- A standard instrument used in oral surgery and periodontics
Applications
- Removal of cysts and granulomas:
- The curette is used to remove granulation tissue from the base of a tooth socket after an extraction
- Scaling and debridement:
- It can be used for scaling and debridement in periodontal procedures
- Performing apical curettage:
- Used to remove diseased tissue around the apex of a tooth's root
Features
- Double-ended design:
- The instrument features two working ends with different angles, providing versatility for accessing different areas of a tooth socket or bone structure
- Spoon-shaped blades:
- The working ends are small and spoon-shaped, with sharpened edges for efficient scraping and removal of tissue
- Durable construction:
- It is made from stainless steel, ensuring it is durable and can withstand repeated sterilization
- Octagonal handle:
- Features an octagonal design that prevents the instrument from rolling off the dental tray and provides a comfortable grip
